Change Your Water Change Your Life
People have been very interested in the health benefits of our Alkaline water. They can literally taste the difference! Chef Sylvia drinks only this water and we serve it in our Dining Room exclusively, and at Pizza by Certe.
Kangen Water® has a pH level of 8.5 – 9.5, which is slightly alkaline and and allows your body to:
· better absorb minerals and antioxidants from water
· boost your metabolism
· neutralize acid in your bloodstream
Remember, our body needs to maintain a pH balance of 6.8 to 7.4. Anything we ingest that is below that means our bodies have to work that much harder and/or borrow calcium from our bones to help balance our pH.
Not All Water Is the Same!
Tap water is affordable, but studies by the Environmental Working Group (EWG) have shown that municipal tap water may contain high levels of chlorine. Bottled water is pricier than tap water even though it is often nothing more than well-packaged tap water, according to the EWG. Furthermore, bottled water contributes to a concerning amount of plastic bottle waste.
How It works
Ionized water is the product of mild electrolysis which takes place in the ionized water unit. Ionized water is treated tap water that has been filtered and reformed to create reduced water with a large mass of electrons that can be donated to active oxygen in the body to block the oxidation of normal cells.
Up the BenefitsBe Healthy, Live Healthy
We also created a healthy Iced Vegetable Green Tea called the J.G.D. (Jolly Green Defiant). This delicious tea includes:
Leaching is a cooking process that extracts the nutrients from the vegetables.
H20 becomes Alkaline Water by undergoing an ionization process resulting in healthy water full of antioxidants and purified of all toxins.